Cabbage & Quinoa Roast
Cabbage and Quinoa Roast! Cabbage is not just for coleslaw… try to layer onion, quinoa, carrots, tomatoes, cabbage, sweet potato and seasoning, and bake it in the oven for one hour… you will be amazed at the result! The recipe that went viral on. Instagram, and for a good reason!
Tahini Sauce
Home made tahini is so good! I often make a batch and store it in the fridge in a couple of jars. We use it on chicken and meat, as a spread in a sandwich, or dip a vegetable or pita chips in it for a healthy dip! This plant based dip is loaded with nutrients and very versatile!
Colorful Roasted Vegetable Platter
This platter is always a great addition to any meal, festive or casual; everyone loves at least one ingredient, so it is a good option for entertaining a large crowd.
Elite’s Crunchy Coleslaw
This salad is a big hit in my house and a staple at any of our special meals. It is crunchy and a bit sweet and can also pair as a side dish with everything.
EVERY DAY IS AN ADVENTURE IN MY KITCHEN.
Whether you’re a “rookie’ cook who just needs a few simple and tasty recipes or an experienced cook who is looking for a new taste sensation with a healthy and wholesome twist, “I Live in My Kitchen…but you don’t have to!”
Visit my Pantry Staples and Healthy Living Tips pages so you’ll have just what you need to start creating in your own kitchen.
Let’s do this!